Tipperary
Ingredients:
Method:
1. Chill a cocktail glass. 2. Fill a mixing glass with ice. 3. Add the Irish whiskey, sweet red vermouth, green Chartreuse, and bitters. 4. Stir until chilled. 5. Strain into the glass and garnish with an orange twist.
Description:
The Tipperary is an Irish whiskey cocktail from the classic bar tradition. The name refers to the Irish town of Tipperary and to a popular First World War song. In style, it is close to strong vermouth cocktails such as the Manhattan, but green Chartreuse adds vivid herbal depth. The drink is dry, spicy, and rich.